Crispy Garlic Butter Shrimp with Sweet Chili Dip

If you’re looking for a delightful seafood dish that combines crispiness with a rich and buttery flavor, look no further than this Crispy Garlic Butter Shrimp with Sweet Chili Dip. This recipe is not only a feast for the taste buds but is also incredibly easy to prepare at home. Perfect for a cozy dinner or as an appetizer for your next gathering, these shrimp are guaranteed to impress your family and friends. The shrimp are coated in a crunchy, golden crust, infused with garlic and butter, and paired with a sweet and tangy chili dip that brings everything together beautifully. Let’s dive into the details of this mouthwatering dish!

Why You’ll Love This Recipe

This Crispy Garlic Butter Shrimp with Sweet Chili Dip recipe is a perfect blend of flavors and textures, making it a must-try for any seafood lover. Here are some reasons why you will love this dish:

• Quick and Easy: This recipe takes only about 30 minutes from start to finish, making it a perfect choice for weeknight dinners or impromptu gatherings.
• Flavor Explosion: The garlic butter sauce adds a rich and savory element to the shrimp, while the sweet chili dip provides a contrasting sweet and spicy flavor that enhances every bite.
• Customizable: If you prefer a bit more heat, feel free to add more sriracha to the dip or experiment with different spices in the coating.
• Impressive Presentation: The golden-brown shrimp look stunning on a platter, making them an eye-catching addition to any table.
• Perfect for Any Occasion: Whether it’s a casual family dinner, a game day snack, or a fancy gathering, these shrimp will fit right in.

Why You Should Try This Recipe

Trying out the Crispy Garlic Butter Shrimp with Sweet Chili Dip is not just about enjoying a delicious meal; it’s also about creating memorable moments in the kitchen. Cooking can be a fun and rewarding experience, and this recipe is a great way to explore your culinary skills. Here’s why you should give it a go:

• Health Benefits: Shrimp is an excellent source of protein, omega-3 fatty acids, and various vitamins and minerals, making it a healthy choice for your diet.
• Family-Friendly: Kids and adults alike will love this dish. The crispy texture and flavorful dip make it an enticing option for picky eaters.
• Cost-Effective: Depending on your location, shrimp can be an affordable seafood option, especially when purchased in bulk or on sale.
• Great for Meal Prep: This shrimp can be made ahead of time and stored in the fridge, making it perfect for meal prep or quick lunches.

Ingredients and Necessary Utensils

To make the Crispy Garlic Butter Shrimp with Sweet Chili Dip, you will need the following ingredients and utensils:

Ingredients

• For the Shrimp:
• 1 pound large shrimp, peeled and deveined
• 1/2 cup all-purpose flour
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 2 teaspoons garlic powder
• 1 teaspoon paprika
• Salt and pepper, to taste
• 1/2 cup unsalted butter
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped (for garnish)
• For the Sweet Chili Dip:
• 1/2 cup sweet chili sauce
• 1 tablespoon lime juice
• 1 teaspoon soy sauce
• 1 teaspoon minced garlic
• 1 teaspoon sriracha (optional, for heat)

Necessary Utensils

• Two mixing bowls
• Large skillet
• Measuring cups and spoons
• Whisk or fork for mixing
• Paper towels for draining excess oil
• Serving platter

Gathering these ingredients and tools will set you up for a successful cooking experience. Remember, the key to achieving that perfect crunch lies in the coating and cooking technique!

Detailed Recipe Steps

Now that you have your ingredients ready, let’s walk through the steps to make the Crispy Garlic Butter Shrimp with Sweet Chili Dip.

1. Prepare the Shrimp

Begin by preparing the shrimp. In a mixing bowl, combine the following:

• 1/2 cup all-purpose flour
• 2 teaspoons garlic powder
• 1 teaspoon paprika
• Salt and pepper, to taste

Mix them thoroughly to ensure even distribution of the spices. In another bowl, combine:

• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese

This will create the crunchy coating for the shrimp.

2. Coat the Shrimp

To get that crispy texture, dredge each shrimp in the flour mixture, making sure to shake off any excess flour. Then, dip the floured shrimp into the breadcrumb mixture, pressing gently to ensure the coating adheres well. This step is crucial for achieving that satisfying crunch!

3. Cook the Shrimp

In a large skillet, melt 1/2 cup unsalted butter over medium heat. Add the 4 cloves of minced garlic and sauté until fragrant, about 1 minute. This garlic butter will infuse the shrimp with flavor.

Next, add the coated shrimp to the skillet in a single layer. Cook for about 2-3 minutes on each side, or until they turn golden brown and crispy. Make sure not to overcrowd the pan; you may need to cook the shrimp in batches. Once cooked, transfer the shrimp to a plate lined with paper towels to drain any excess oil.

4. Prepare the Sweet Chili Dip

While the shrimp are cooking, you can prepare the sweet chili dip. In a small bowl, whisk together:

• 1/2 cup sweet chili sauce
• 1 tablespoon lime juice
• 1 teaspoon soy sauce
• 1 teaspoon minced garlic
• 1 teaspoon sriracha (if you prefer heat)

Taste and adjust the seasoning as needed. This dip will elevate your shrimp to a whole new level!

5. Serve

Arrange the crispy garlic butter shrimp on a serving platter. Garnish with freshly chopped parsley for a pop of color. Serve the sweet chili dip on the side for dipping.

Now, gather your friends and family, and enjoy this delicious dish together!

Conclusion

In conclusion, this Crispy Garlic Butter Shrimp with Sweet Chili Dip recipe is a delightful addition to any meal. With its crispy exterior, rich garlic flavor, and the perfect sweet and spicy dip, it’s sure to become a favorite in your household. We invite you to try this recipe, share it with your friends, and let us know how it turned out in the comments below! For more delicious recipes, check out our other seafood options like Crispy Coconut Shrimp with Tangy Lime Sauce and Spicy Honey Glazed Chicken Tenders with Ranch Dip.

For additional inspiration, check out our Pinterest page!

Crispy Garlic Butter Shrimp with Sweet Chili Dip

Delight in these crispy garlic butter shrimp served with a tangy sweet chili dip, perfect for an appetizer or a main dish.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Appetizer, Main

Cuisine American, Seafood

Servings 4 servings

Calories 360 kcal

Equipment

• Large skillet
• Two Mixing Bowls

Ingredients

  

Main Ingredients

• 1 pound Large shrimp, peeled and deveined
• 1/2 cup All-purpose flour
• 1/2 cup Breadcrumbs
• 1/4 cup Grated Parmesan cheese
• 2 teaspoons Garlic powder
• 1 teaspoon Paprika
• to taste Salt
• to taste Pepper
• 1/2 cup Unsalted butter
• 4 cloves Garlic, minced
• 1 tablespoon Fresh parsley, chopped (for garnish)

Sweet Chili Dip Ingredients

• 1/2 cup Sweet chili sauce
• 1 tablespoon Lime juice
• 1 teaspoon Soy sauce
• 1 teaspoon Minced garlic
• 1 teaspoon Sriracha (optional, for heat)

Instructions

 

Instructions

• In a bowl, combine the flour, garlic powder, paprika, salt, and pepper.
• In another bowl, mix the breadcrumbs and grated Parmesan cheese.
• Dredge each shrimp in the flour mixture, shaking off excess.
• Dip the floured shrimp into the breadcrumbs, pressing gently to adhere the coating.
• In a large skillet, melt the butter over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
• Add the coated shrimp to the skillet in a single layer. Cook for 2-3 minutes on each side or until golden brown and crispy. Do not overcrowd the pan; you may need to do this in batches.
• Once cooked, transfer the shrimp to a plate lined with paper towels to drain excess oil.
• In a small bowl, whisk together sweet chili sauce, lime juice, soy sauce, minced garlic, and sriracha (if using). Adjust seasoning to taste.
• Arrange the crispy garlic butter shrimp on a serving platter. Garnish with chopped parsley. Serve with the sweet chili dip on the side.

Notes

For extra flavor, consider adding some chili flakes to the flour mixture or serving with lime wedges.

Keyword Butter, crispy, garlic, shrimp