Crispy Honey Garlic Chicken Bites with Chili Dip

Welcome to the ultimate comfort food recipe that will make your taste buds dance with joy! Today’s dish, Crispy Honey Garlic Chicken Bites with Chili Dip, is a delightful blend of crispy chicken, sweet honey garlic sauce, and a spicy chili dip that will elevate your snacking game to new heights. Whether you’re hosting a party, enjoying a family dinner, or simply craving something delicious, this recipe is a must-try! The golden-brown chicken bites are not only visually appealing but also packed with flavor, providing the perfect balance of sweet and savory.

Imagine the crunch of perfectly fried chicken, coated in a luscious honey garlic sauce, paired with a zesty chili dip that adds just the right amount of heat. This dish is versatile enough to serve as an appetizer, main course, or even a game-day snack. So, roll up your sleeves and let’s dive into this culinary adventure that’s sure to impress family and friends alike!

Why You’ll Love This Recipe

There are countless reasons to fall in love with Crispy Honey Garlic Chicken Bites with Chili Dip. First and foremost, the flavors are absolutely irresistible. The combination of honey and garlic creates a sticky, sweet glaze that clings to each bite of chicken, while the chili dip adds a delightful kick. This dish is perfect for anyone who enjoys a sweet and spicy flavor profile.

Not only is it delicious, but this recipe is also incredibly easy to make. With simple ingredients and straightforward steps, you don’t need to be a professional chef to whip up this crowd-pleaser. The frying process ensures that the chicken bites turn out perfectly crispy, while the homemade honey garlic sauce elevates the dish from ordinary to extraordinary.

Another great aspect of this recipe is its versatility. Feel free to adjust the spice level of the chili dip to your liking. You can make it milder for kids or crank up the heat for a more adult palate. Plus, these chicken bites can be served on their own or with sides like rice or salads, making them an excellent option for any occasion.

Finally, the presentation of Crispy Honey Garlic Chicken Bites with Chili Dip is simply stunning. Garnished with sesame seeds and chopped green onions, these bites are sure to impress your guests and make your dining table look spectacular. They’re not only a treat for the taste buds but also a feast for the eyes!

Why You Should Try This Recipe

If you’re still on the fence about making Crispy Honey Garlic Chicken Bites with Chili Dip, let’s break down the reasons why you should give this recipe a shot. First, it’s a fantastic way to enjoy chicken in a new and exciting way. The crispy coating combined with the sweet and savory sauce creates a flavor explosion that will have you reaching for more.

This recipe is also perfect for meal prep. You can make a large batch of these chicken bites and keep them in your fridge or freezer for a quick meal or snack. Just reheat them in the oven or air fryer to restore their crispiness, and serve them with the chili dip for the ultimate convenience.

Moreover, this dish is a hit with kids and adults alike. If you’re looking for a way to get picky eaters excited about chicken, this recipe might just do the trick. The crispy exterior and delicious flavors are sure to win over even the most discerning palates.

Finally, Crispy Honey Garlic Chicken Bites with Chili Dip is a great dish for entertaining. It’s easy to prepare in advance, allowing you to spend more time with your guests and less time in the kitchen. Serve them at your next gathering, and watch as they disappear in no time!

Ingredients and Necessary Utensils

Ingredients for the Chicken Bites:

• 500g chicken breast, cut into bite-sized pieces
• 1 cup all-purpose flour
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 large eggs
• 1 cup breadcrumbs
• Oil for frying

Ingredients for the Honey Garlic Sauce:

• 1/2 cup honey
• 1/4 cup soy sauce
• 3 cloves garlic, minced
• 1 tablespoon cornstarch
• 2 tablespoons water
• Sesame seeds for garnish (optional)
• Chopped green onions for garnish (optional)

Ingredients for the Chili Dip:

• 1/4 cup mayonnaise
• 2 tablespoons sweet chili sauce
• 1 teaspoon lime juice
• 1/2 teaspoon sriracha (or to taste)

Recommended Utensils:

• 3 Mixing bowls (for flour, eggs, and breadcrumbs)
• Frying pan or deep fryer
• Spatula or tongs for flipping chicken
• Small saucepan (for sauce)
• Whisk (for mixing sauce and eggs)
• Paper towels (for draining excess oil)
• Serving platter

Detailed Recipe Steps

Now that we have all our ingredients ready, let’s get cooking! Follow these detailed steps to create your own Crispy Honey Garlic Chicken Bites with Chili Dip.

Step 1: Preparing the Chicken Bites

1. In a large bowl, combine the flour, garlic powder, onion powder, paprika, salt, and black pepper. Mix well to ensure the spices are evenly distributed.
2. In a separate bowl, beat the eggs until well mixed.
3. Place the breadcrumbs in a third bowl. This three-step breading process will ensure your chicken bites are perfectly crispy.
4. Take each piece of chicken and first dip it into the flour mixture, ensuring it’s fully coated. Shake off any excess flour.
5. Next, dip the floured chicken into the beaten eggs, allowing any excess to drip off.
6. Finally, coat the chicken in breadcrumbs, pressing gently to adhere. Repeat this process for all chicken pieces.

Step 2: Frying the Chicken Bites

1. Heat oil in a frying pan over medium heat. You want enough oil for shallow frying (about 1/2 inch deep).
2. Once the oil is hot (you can test it by dropping a small piece of breadcrumb into the oil; it should sizzle), carefully add the chicken bites in batches to avoid overcrowding.
3. Fry the chicken for about 4-5 minutes on each side, or until they are golden brown and cooked through. Ensure that the internal temperature reaches 75°C (165°F).
4. Once cooked, remove the chicken bites and drain them on paper towels to absorb excess oil. This step is crucial for keeping your chicken crispy!

Step 3: Making the Honey Garlic Sauce

1. In a small saucepan over medium heat, combine the honey, soy sauce, and minced garlic. Stir until heated through and fragrant.
2. In a separate bowl, mix the cornstarch and water to create a slurry. Slowly add this to the saucepan while stirring to prevent lumps.
3. Continue stirring until the sauce thickens. Remove from heat and set aside.

Step 4: Preparing the Chili Dip

1. In a small bowl, combine the mayonnaise, sweet chili sauce, lime juice, and sriracha.
2. Mix until smooth and well combined. Taste and adjust the sriracha level to your preference for heat.

Step 5: Serving

1. Toss the crispy chicken bites in the honey garlic sauce until well coated. This step ensures that each bite is bursting with flavor.
2. Serve the chicken bites warm, garnished with sesame seeds and chopped green onions for a pop of color and added flavor.
3. Don’t forget to serve alongside the chili dip for dipping. Enjoy!

FAQs

Conclusion

In summary, Crispy Honey Garlic Chicken Bites with Chili Dip is a delicious and versatile dish that’s perfect for any occasion. With its enticing flavors, easy preparation, and crispy texture, it’s sure to become a favorite in your household. So why not give this recipe a try? Your taste buds will thank you!

We’d love to hear how your chicken bites turned out, so feel free to leave a comment below. Don’t forget to share this article with your friends and family, and check out our other delicious recipes like Spicy Honey Garlic Shrimp Skewers and Garlic Parmesan Chicken Strips for more culinary inspiration!

For more amazing recipes, check out our Pinterest page here!

Crispy Honey Garlic Chicken Bites with Chili Dip

Perfectly crispy chicken bites coated in a sweet and savory honey garlic sauce, served with a tangy chili dipping sauce for an irresistible appetizer or main dish.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 15 minutes mins

Total Time 35 minutes mins

Course Appetizer, Main Course

Cuisine Asian-inspired

Servings 4 servings

Calories 520 kcal

Equipment

• 3 Mixing bowls
• Frying pan or deep fryer
• Spatula or tongs
• Small saucepan
• Whisk
• Paper towels
• Serving Platter

Ingredients

  

For the Chicken Bites

• 500 g Chicken breast, cut into bite-sized pieces
• 1 cup All-purpose flour
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Paprika
• 1/2 teaspoon Salt
• 1/2 teaspoon Black pepper
• 2 Large eggs
• 1 cup Breadcrumbs
• Oil for frying

For the Honey Garlic Sauce

• 1/2 cup Honey
• 1/4 cup Soy sauce
• 3 cloves Garlic, minced
• 1 tablespoon Cornstarch
• 2 tablespoons Water
• Sesame seeds for garnish (optional)
• Green onions, chopped for garnish (optional)

For the Chili Dip

• 1/4 cup Mayonnaise
• 2 tablespoons Sweet chili sauce
• 1 teaspoon Lime juice
• 1/2 teaspoon Sriracha or to taste

Instructions

 

Instructions

• Preparing the Chicken Bites: In a large bowl, combine flour, garlic powder, onion powder, paprika, salt, and black pepper. In a separate bowl, beat the eggs. Place breadcrumbs in a third bowl. Dip each chicken piece first in flour mixture, then in eggs, and finally in breadcrumbs, pressing gently to adhere. Repeat for all chicken pieces.
• Frying the Chicken Bites: Heat oil in a frying pan over medium heat (about 1/2 inch deep). Once hot, add chicken bites in batches and fry for 4-5 minutes on each side until golden brown and internal temperature reaches 75°C (165°F). Remove and drain on paper towels to absorb excess oil.
• Making the Honey Garlic Sauce: In a small saucepan over medium heat, combine honey, soy sauce, and minced garlic. Stir until heated through. Mix cornstarch and water to create a slurry, then slowly add to saucepan while stirring until sauce thickens. Remove from heat.
• Preparing the Chili Dip: In a small bowl, combine mayonnaise, sweet chili sauce, lime juice, and sriracha. Mix until smooth and well combined. Adjust sriracha to taste.
• Serving: Toss the crispy chicken bites in the honey garlic sauce until well coated. Serve warm, garnished with sesame seeds and chopped green onions if desired, with chili dip on the side for dipping.

Notes

For extra crispy chicken, you can double-coat by repeating the flour-egg-breadcrumb process. Make sure not to overcrowd the pan when frying to maintain oil temperature. The chili dip can be made spicier by adding more sriracha according to your preference.

Keyword crispy chicken, finger food, game day, party food, sweet and savory