Easy S’mores Cookies Recipe

Lora Lopez

Posted on September 21, 2025

If you’re a fan of the classic campfire treat, you are going to love this Easy S’mores Cookies Recipe. Imagine biting into a warm, soft cookie that encapsulates the delightful flavors of graham crackers, rich chocolate, and fluffy marshmallows all in one bite! This recipe is perfect for satisfying your sweet tooth and is a fun twist on the traditional s’mores that many cherish during summer nights by the fire. Whether you’re hosting a gathering, looking for a treat to share with family, or simply want to indulge in a nostalgic dessert, these cookies are quick and easy to whip up. Let’s dive into the details of how to make these delicious treats!

Why You’ll Love This Recipe

There are countless reasons to adore this Easy S’mores Cookies Recipe. For starters, it combines three beloved components of s’mores into one easy-to-make cookie. The crunchy texture from the graham cracker crumbs, the gooeyness of the mini marshmallows, and the richness of the chocolate chips merge perfectly to create a cookie that is both satisfying and delicious. Moreover, the recipe allows you to enjoy the taste of s’mores without the hassle of assembling them over a campfire.

Another fantastic aspect of these cookies is their versatility. You can easily customize the recipe to fit your preferences. For instance, feel free to experiment with different types of chocolate milk, dark, or even white chocolate. You can add nuts for an extra crunch or use flavored marshmallows to enhance the taste. This adaptability makes the recipe suitable for various occasions, whether it’s a birthday party, a cozy night in, or a potluck gathering.

Additionally, these cookies are simple enough for beginners yet impressive enough to serve to guests. The step-by-step instructions ensure that anyone can create these delectable treats without any baking experience. Plus, the delightful aroma that fills your kitchen while these cookies are baking is irresistible, and your family or friends will be begging for the recipe. Trust us, once you make them, they will likely become a staple in your dessert repertoire!

Why You Should Try This Recipe

Aside from the delicious flavor and texture, this Easy S’mores Cookies Recipe offers a unique opportunity for family bonding. Baking together can be a fun and engaging activity, especially for kids who will love the hands-on process of mixing ingredients and scooping out the dough. This recipe can create lasting memories in the kitchen, allowing everyone to participate in the joy of baking.

Another reason to try this recipe is its simplicity. With just a handful of ingredients, you likely have most of them in your pantry already. The combination of butter, sugars, eggs, and flour forms the base of the cookies, while the graham cracker crumbs, chocolate chips, and marshmallows add that signature s’mores flavor. In just a few steps, you can have a batch of freshly baked cookies that will wow your taste buds and impress your friends.

Moreover, these cookies store well, making them perfect for meal prep. You can bake a large batch ahead of time and store them in an airtight container for a week or so, ensuring you have a sweet treat ready whenever the craving strikes. They also make excellent gifts for friends or family, especially during holidays or special occasions. Imagine gifting a jar of these delicious cookies it’s sure to bring a smile to anyone’s face!

Ingredients and Necessary Utensils

Ingredients

1 cup unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup graham cracker crumbs
1 cup chocolate chips
1 cup mini marshmallows

Necessary Utensils

Large mixing bowl
Electric mixer (or whisk)
Measuring cups and spoons
Spatula
Baking sheet
Parchment paper
Cookie scoop or tablespoon
Wire rack for cooling

With these ingredients and tools at your disposal, you’re all set to create a batch of mouthwatering s’mores cookies that everyone will love!

Detailed Recipe Steps

Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This ensures your cookies bake evenly. Line a baking sheet with parchment paper to prevent sticking and make cleanup easier.
Cream Butter and Sugars: In a large mixing bowl, combine the softened butter, granulated sugar, and brown sugar. Use an electric mixer or whisk to cream the mixture until it becomes light and fluffy, usually about 2-3 minutes.
Add Eggs and Vanilla: Add the eggs one at a time, mixing well after each addition. Then, add the vanilla extract and continue mixing until all ingredients are well combined.
Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and graham cracker crumbs. This step ensures that the leavening agent is evenly distributed throughout the flour.
Mix Dry Ingredients with Wet: Gradually add the dry mixture to the wet ingredients, stirring gently. Be careful not to overmix; stop as soon as the flour is just incorporated.
Fold in Chocolate Chips and Marshmallows: Using a spatula, gently fold in the chocolate chips and mini marshmallows. Ensure they are evenly distributed throughout the dough.
Scoop the Dough: Using a cookie scoop or a tablespoon, drop rounded balls of dough onto the prepared baking sheet. Make sure to space them about 2 inches apart to allow for spreading.
Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes. The edges should be lightly golden, while the centers may appear slightly underbaked. They will continue to cook on the sheet once removed from the oven.
Cool: After baking, allow the cookies to cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely. This step helps set the cookies and enhances their texture.
Enjoy: Serve the cookies warm or at room temperature. They are perfect for sharing or enjoying as a delicious treat just for yourself!

FAQs

What are S’mores Cookies made of?

S’mores Cookies are made with classic s’mores ingredients: graham cracker crumbs, chocolate chips, and mini marshmallows, combined with a traditional cookie dough base of flour, butter, and sugar.

Can I make S’mores Cookies without marshmallows?

Yes, you can make S’mores Cookies without marshmallows. However, they do add a delightful gooey texture and flavor. You could substitute with additional chocolate chips or nuts if desired.

How do I store S’mores Cookies?

Store S’mores Cookies in an airtight container at room temperature for up to a week. For longer storage, you can freeze them for up to three months.

Can I use gluten-free flour for this recipe?

Yes, you can substitute all-purpose flour with a 1:1 gluten-free flour blend. Ensure the blend contains xanthan gum for the best texture.

Conclusion

In conclusion, this Easy S’mores Cookies Recipe is a delightful way to bring the flavors of summer into your kitchen any time of the year. With simple ingredients and straightforward steps, anyone can create these delicious cookies that are sure to impress family and friends. Don’t forget to share your experience in the comments, and if you enjoyed this recipe, please consider sharing it with others! Happy baking!

For more delicious recipes, check out this amazing Strawberry Pineapple Pound Cake.