Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle

Welcome to a delightful culinary adventure where we elevate the classic rice bowl with a healthy twist! Our Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle combine the rich flavors of salmon with a touch of sweetness from honey and a hint of garlic. This dish is not only a feast for your taste buds but also a nutritious meal packed with protein and healthy fats. Perfect for lunch or dinner, these rice bowls are customizable, allowing you to add your favorite vegetables and toppings. So grab your grill, and let’s get started on this flavorful journey!

Why You’ll Love This Recipe

If you’re on the lookout for a quick, healthy, and delicious meal, you’ve found it! Here are a few reasons why our Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle will become your new go-to recipe:

• Health Benefits: Salmon is rich in omega-3 fatty acids, which are known to support heart health. Coupled with fresh vegetables like broccoli and bell peppers, this bowl is a powerhouse of nutrients.
• Flavor Explosion: The marinade for the salmon, infused with garlic and paprika, complements the honey garlic drizzle perfectly, creating a sensational flavor combination that tantalizes your taste buds.
• Quick and Easy: This recipe can be made in under 30 minutes, making it ideal for busy weeknights or meal prep. Just grill the salmon, prepare the veggies, and drizzle the sauce. It’s that simple!
• Customizable: Feel free to swap out the vegetables based on what you have on hand. Add carrots, snap peas, or even a sprinkle of your favorite cheese for a unique twist!
• Family-Friendly: Kids love the sweet honey garlic sauce, and it’s a great way to introduce them to healthy eating without sacrificing flavor.

Why You Should Try This Recipe

This is more than just a meal; it’s an experience! The Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle are perfect for those looking to elevate their weeknight dinners. They are visually appealing, packed with vibrant colors from fresh vegetables, and offer a delightful contrast of textures. Here’s why you should give this recipe a try:

• Meal Prep Friendly: Prepare the salmon and honey garlic drizzle in advance, and you’ll have an easy meal ready for any day of the week. Just assemble the bowls when it’s time to eat!
• Perfect for Entertaining: Impress your guests with this elegant yet simple dish. Serve it at your next gathering, and watch as everyone reaches for seconds!
• Budget-Friendly: Salmon is often available at reasonable prices, especially when bought in bulk. Pair it with inexpensive rice and seasonal vegetables for a budget-friendly meal that doesn’t skimp on flavor.
• Great Leftovers: The flavors intensify as they sit. Enjoy your leftovers the next day for lunch or dinner, and you’ll be reminded why you fell in love with this dish!

Ingredients and Necessary Utensils

For your convenience, here’s a detailed list of what you’ll need to create these mouthwatering Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle.

Ingredients

• For the Salmon:
  • 1 lb salmon fillet, cut into strips
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
• For the Rice Bowls:
  • 2 cups cooked rice (white or brown)
  • 1 cup steamed broccoli florets
  • 1 cup sliced bell peppers (any color)
  • 1 avocado, sliced
  • ¼ cup green onions, chopped
  • Sesame seeds for garnish
• For the Honey Garlic Drizzle:
  • ¼ cup honey
  • 2 tablespoons soy sauce
  • 1 tablespoon minced garlic
  • 1 tablespoon apple cider vinegar
  • ½ teaspoon crushed red pepper flakes (optional)

Recommended Tools or Utensils

• Grill or grill pan
• Small saucepan
• Mixing bowl
• Spatula or tongs for grilling
• Knife and cutting board
• Measuring cups and spoons
• Serving bowls

Detailed Recipe Steps

Now that you have everything ready, let’s dive into the steps to prepare your Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle.

1. Prepare the Salmon:

   In a mixing bowl, combine 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of paprika, salt, and pepper. Add the salmon strips and ensure they are evenly coated with the marinade. For the best flavor, let the salmon sit for 15 minutes to absorb the spices.

2. Make the Honey Garlic Drizzle:

   In a small saucepan over medium heat, combine ¼ cup of honey, 2 tablespoons of soy sauce, 1 tablespoon of minced garlic, 1 tablespoon of apple cider vinegar, and crushed red pepper flakes (if using). Bring the mixture to a simmer and cook for about 3-4 minutes, stirring occasionally until slightly thickened. Once done, remove from heat and set aside.

3. Grill the Salmon:

   Preheat your grill or grill pan over medium-high heat. Place the marinated salmon strips on the grill and cook for about 4-5 minutes on each side, or until cooked through and grill marks appear. The salmon should flake easily with a fork when done.

4. Assemble the Rice Bowls:

   In each serving bowl, start with a scoop of cooked rice as the base. Top with the grilled salmon strips, steamed broccoli, sliced bell peppers, and avocado. Drizzle the honey garlic sauce generously over the top and garnish with chopped green onions and sesame seeds for that extra crunch.

5. Serve:

   Your delicious Grilled Salmon Strips Rice Bowls are ready to enjoy! Serve warm and savor every bite of this tasty, nutritious meal.

Conclusion

In summary, the Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle are not only a feast for the senses, but they also provide a nutritious meal that is quick and easy to prepare. With its vibrant ingredients and delightful flavors, this dish is sure to impress your family and friends. We invite you to try this recipe and share your experiences in the comments below. Don’t forget to share this article with fellow food lovers and check out our other delicious recipes like Crispy Chicken Meatballs with Honey Mustard Dip and Teriyaki Chicken Strips Rice Bowls with Garlic Lime Cream. Enjoy your cooking!

For more inspiration, visit our Pinterest page for various ideas and recipes!

Grilled Salmon Strips Rice Bowls with Honey Garlic Drizzle

Delicious and nutritious grilled salmon strips served over rice with fresh vegetables and a sweet honey garlic drizzle.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Main Course

Cuisine American

Servings 4 servings

Calories 550 kcal

Equipment

• Grill or Grill Pan
• Saucepan

Ingredients

  

Main Ingredients

• 1 lb Salmon fillet, cut into strips
• 2 tablespoons Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Paprika
• Salt and pepper to taste
• 2 cups Cooked rice (white or brown)
• 1 cup Steamed broccoli florets
• 1 cup Sliced bell peppers (any color)
• 1 Avocado, sliced
• ¼ cup Chopped green onions
• Sesame seeds for garnish

Honey Garlic Drizzle

• ¼ cup Honey
• 2 tablespoons Soy sauce
• 1 tablespoon Minced garlic
• 1 tablespoon Apple cider vinegar
• ½ teaspoon Crushed red pepper flakes (optional)

Instructions

 

Instructions

• In a bowl, combine the olive oil, garlic powder, paprika, salt, and pepper. Add the salmon strips and coat them evenly with the marinade. Let sit for 15 minutes.
• In a small saucepan over medium heat, combine honey, soy sauce, minced garlic, apple cider vinegar, and crushed red pepper flakes (if using). Bring to a simmer and cook for about 3-4 minutes, stirring occasionally, until slightly thickened. Remove from heat and set aside.
• Preheat your grill or grill pan over medium-high heat. Place the salmon strips on the grill and cook for about 4-5 minutes on each side, or until cooked through and grill marks appear.
• In each serving bowl, place a scoop of cooked rice as the base. Top with grilled salmon strips, steamed broccoli, sliced bell peppers, and avocado. Drizzle the honey garlic sauce over the top and garnish with chopped green onions and sesame seeds.
• Enjoy your delicious Grilled Salmon Strips Rice Bowls warm!

Notes

Feel free to customize the vegetables in the rice bowl according to your preference.

Keyword grilled, healthy, rice bowl, salmon