S’mores Cookie Cups – bake & bacon

If you’re looking for a delightful treat that brings together the nostalgic flavors of a campfire classic with the convenience of modern baking, look no further than S’mores Cookie Cups. These delicious bite-sized desserts are perfect for any occasion, whether it’s a summer BBQ, a cozy winter gathering, or just a sweet indulgence for yourself. Imagine crispy cookie cups filled with melty chocolate, topped with fluffy marshmallows, and enhanced by the iconic graham cracker flavor. Each bite is a little piece of heaven that captures the essence of s’mores without the need for an open flame. In this article, we’ll guide you through making these delectable cookie cups step by step, ensuring that you can impress your family and friends with minimal effort.

Why You’ll Love This Recipe

There are countless reasons to fall in love with S’mores Cookie Cups. For starters, they combine the best elements of traditional s’mores: the crunchy graham cracker, the rich chocolate, and the sweet, gooey marshmallows. Here are a few reasons why you should try this delightful recipe:

• Easy to Make: With simple ingredients and straightforward steps, you’ll find this recipe easy to whip up in no time. No need for complicated techniques or fancy equipment just your trusty muffin tin!
• Perfect for Sharing: These cookie cups are the ideal size for sharing at parties, picnics, or family gatherings. Their portable design makes them a hit for any occasion.
• Customizable: While the classic s’mores flavor is unbeatable, you can easily modify the recipe. Add nuts, different types of chocolate, or flavored marshmallows to tailor these treats to your taste.
• Kids Love Them: Getting kids involved in the kitchen can be a fun activity. They’ll love helping to fill the cookie cups and watching the marshmallows melt!
• Impressive Presentation: With their charming appearance, these cookie cups will wow your guests. The golden-brown cookie, melted chocolate, and toasted marshmallows create a visually appealing treat.

Why You Should Try This Recipe

Aside from the delightful flavors and textures, S’mores Cookie Cups offer an incredible experience for both novice and experienced bakers. Here are several compelling reasons to add this recipe to your baking repertoire:

• Great for All Seasons: While s’mores are often associated with summer camping trips, these cookie cups can be enjoyed year-round. They’re equally comforting in the winter and refreshing in the summer!
• Minimal Cleanup: With only a few bowls and a muffin tin to clean, this recipe is perfect for those who want to enjoy homemade treats without spending hours on cleanup.
• Budget-Friendly: Made with pantry staples, this recipe is easy on the wallet. You likely already have most of the ingredients at home, making it a convenient choice for a last-minute dessert.
• Perfect for Any Skill Level: Whether you’re a beginner or a seasoned baker, this recipe is approachable and allows for a fun baking experience without the pressure of advanced techniques.
• Deliciously Satisfying: The combination of textures from the crunchy cookie to the gooey chocolate and fluffy marshmallows creates a satisfying treat that is sure to please every palate.

Ingredients and Necessary Utensils

To make your own S’mores Cookie Cups, you’ll need the following ingredients and utensils:

Ingredients

• 1 cup graham cracker crumbs
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup brown sugar, packed
• 1/4 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup chocolate chips
• 1 cup mini marshmallows

Recommended Tools

• Muffin tin (12-cup)
• Mixing bowls (medium and large)
• Hand mixer or stand mixer
• Spatula
• Cooking spray or cupcake liners (for easy removal)

Detailed Recipe Steps

Now that you have all your ingredients and utensils ready, let’s dive into the step-by-step instructions to create your S’mores Cookie Cups.

1. Preheat the Oven: Preheat your oven to 350°F (175°C). This ensures that your cookie cups will bake evenly.
2. Prepare the Pan: Grease a muffin tin with cooking spray or line with cupcake liners to ensure easy removal of the cookie cups after baking.
3. Mix Dry Ingredients: In a medium bowl, combine the graham cracker crumbs, flour, baking soda, and salt. Whisk together until fully incorporated and set aside.
4. Cream Butter and Sugars: In a large bowl, beat the softened butter, brown sugar, and granulated sugar together until light and fluffy this should take about 2-3 minutes.
5. Add Egg and Vanilla: Mix in the egg and vanilla extract until well combined. This will add moisture and flavor to your cookie mixture.
6. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix, as this can lead to tough cookies.
7. Fill the Muffin Tin: Spoon the cookie dough into the prepared muffin tin, filling each cup about halfway. This allows room for the chocolate and marshmallows.
8. Add Chocolate Chips: Sprinkle chocolate chips evenly over the cookie dough in each cup, ensuring they are distributed well for maximum flavor.
9. Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown. Keep a close eye on them to ensure they don’t over-bake.
10. Add Marshmallows: Remove from the oven and immediately top each cup with mini marshmallows. The heat from the cookies will begin to melt the marshmallows.
11. Broil for Toasting: Switch the oven to broil and return the muffin tin to the oven for an additional 1-2 minutes, or until the marshmallows are golden brown. Watch closely to avoid burning!
12. Cool and Serve: Allow the S’mores Cookie Cups to cool in the pan for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious treats!

FAQs

Conclusion

In conclusion, S’mores Cookie Cups – bake & bacon are a fantastic way to enjoy the classic flavors of s’mores in an easy and accessible format. With a few simple ingredients and minimal effort, you can create a treat that is sure to impress everyone. Whether you’re sharing them at a gathering or indulging in them yourself, these cookie cups are a guaranteed hit. We encourage you to try this recipe, comment below with your thoughts, and share it with friends. Happy baking!

S'mores Cookie Cups

Deliciously gooey S'mores Cookie Cups that combine the classic flavors of s'mores in a bite-sized cookie form.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Dessert

Cuisine American

Servings 12 servings

Calories 350 kcal

Equipment

• Muffin Tin
• Mixing Bowls

Ingredients

  

Main Ingredients

• 1 cup Graham cracker crumbs
• 1/2 cup All-purpose flour
• 1/2 teaspoon Baking soda
• 1/4 teaspoon Salt
• 1/2 cup Unsalted butter, softened
• 1/2 cup Brown sugar, packed
• 1/4 cup Granulated sugar
• 1 Large egg
• 1 teaspoon Vanilla extract
• 1 cup Chocolate chips
• 1 cup Mini marshmallows

Instructions

 

Instructions

• Preheat your oven to 350°F (175°C).
• Grease a muffin tin with cooking spray or line with cupcake liners.
• In a medium bowl, combine the graham cracker crumbs, flour, baking soda, and salt. Set aside.
• In a large bowl, beat the softened butter, brown sugar, and granulated sugar together until light and fluffy.
• Mix in the egg and vanilla extract until well combined.
• Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
• Spoon the cookie dough into the prepared muffin tin, filling each cup about halfway.
• Sprinkle chocolate chips evenly over the cookie dough in each cup.
• Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
• Remove from the oven and immediately top each cup with mini marshmallows.
• Switch the oven to broil and return the muffin tin to the oven for an additional 1-2 minutes, or until the marshmallows are golden brown. Watch closely to avoid burning.
• Allow the S'mores Cookie Cups to cool in the pan for a few minutes before transferring to a wire rack to cool completely. Enjoy your delicious treats!

Notes

For a fun twist, try adding peanut butter chips or crushed nuts to the cookie dough!

Keyword cookies, dessert, s'mores