Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce

If you’re looking for a deliciously satisfying dish that combines crispy chicken with a sweet and savory glaze, look no further than these Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce. This recipe is perfect for family dinners, parties, or even a cozy movie night at home. With the succulent chicken pieces coated in a sticky honey glaze and served alongside a creamy ranch dipping sauce, these nuggets are bound to become a household favorite. Plus, they’re easy to prepare, which means you can whip them up in no time, making them ideal for any occasion!

Why You’ll Love This Recipe

There are countless reasons to fall in love with these Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce. First and foremost, they are incredibly versatile. Whether you’re serving them as an appetizer during a gathering, a main dish for a family meal, or a fun snack while watching a game, these nuggets will impress your guests and satisfy your cravings.

• Flavor Explosion: The combination of honey, soy sauce, and spices creates a mouthwatering glaze that perfectly complements the crispy chicken. Each bite is a delightful explosion of flavors!
• Kid-Friendly: Kids will love these nuggets, and parents will appreciate that they are healthier than fast-food options. It’s a win-win situation!
• Easy Preparation: With straightforward steps and readily available ingredients, this recipe is a breeze to make. Even novice cooks can impress their friends and family with this dish!
• Make Ahead: You can prepare the chicken and the glaze in advance, making it easy to pull together a delicious meal with minimal effort on busy days.

Moreover, serving the nuggets with a homemade ranch dipping sauce elevates the dish even further. This creamy and flavorful sauce adds a refreshing contrast to the sweetness of the honey glaze, making every bite even more enjoyable. So, let’s dive into this recipe and discover how easy it is to create these mouthwatering chicken nuggets!

Why You Should Try This Recipe

Trying your hand at making Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce is not just about enjoying a meal; it’s about the experience of creating something delicious. Here are a few compelling reasons to give this recipe a shot:

• Healthier Alternative: When you make these nuggets at home, you have full control over the ingredients. You can opt for organic chicken, adjust the amount of honey for the glaze, and even use healthier oils for frying.
• Customizable: Feel free to adjust the spices and ingredients in the glaze to match your taste preferences. Add a little heat with some chili flakes or make it sweeter with extra honey – the possibilities are endless!
• Impress Guests: Whether it’s a casual get-together or a special occasion, serving homemade chicken nuggets will definitely impress your guests. They’ll be amazed that you made them from scratch!
• Perfect for Meal Prep: These nuggets are perfect for meal prep! Cook a large batch and store them in the fridge or freezer for quick and easy meals throughout the week.

In summary, this recipe is not just about delicious food; it’s about creating joyful moments around the table. So roll up your sleeves and let’s get started!

Ingredients and Necessary Utensils

Ingredients

To create these Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce, you will need the following ingredients:

For the Chicken Nuggets:

• 1 lb chicken breast, cut into bite-sized pieces
• 1 cup all-purpose flour
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 large eggs
• 1 cup panko breadcrumbs
• Oil for frying

For the Honey Glaze:

• 1/2 cup honey
• 1/4 cup soy sauce
• 2 tablespoons apple cider vinegar
• 1 tablespoon sesame oil
• 1 teaspoon garlic, minced
• 1 teaspoon ginger, minced
• 1 tablespoon cornstarch mixed with 2 tablespoons water (slurry)

For the Ranch Dipping Sauce:

• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1 tablespoon dried dill
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1 tablespoon lemon juice

Necessary Utensils

Gather the following tools to ensure a smooth cooking process:

• Large mixing bowls
• Whisk
• Deep frying pan or Dutch oven
• Slotted spoon or spatula
• Measuring cups and spoons
• Paper towels for draining
• Saucepan for making the glaze

Detailed Recipe Steps

Now that you have all the ingredients and tools ready, let’s break down the preparation steps for the Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce.

Prepare the Chicken Nuggets:

1. Mix the Dry Ingredients: In a large bowl, mix together the flour, garlic powder, onion powder, paprika, salt, and black pepper.
2. Beat the Eggs: In another bowl, beat the eggs until well combined.
3. Set Up the Breading Station: Place the panko breadcrumbs in a separate shallow dish. This will help in creating a crunchy coating.
4. Coat the Chicken: Dip each chicken piece first in the flour mixture, ensuring it’s fully coated, then in the beaten egg, and finally in the panko breadcrumbs. Press gently to adhere the breadcrumbs well.
5. Heat the Oil: In a deep pan over medium heat, add enough oil for frying. Once hot (about 350°F or 175°C), carefully add the chicken nuggets in batches.
6. Fry Until Golden: Fry the nuggets for about 4-6 minutes until they are golden brown and cooked through. Use a slotted spoon to remove them and drain on paper towels.

Prepare the Honey Glaze:

1. Combine Ingredients: In a small saucepan over medium heat, combine the honey, soy sauce, apple cider vinegar, sesame oil, minced garlic, and minced ginger. Stir until well combined.
2. Simmer and Thicken: Bring the mixture to a simmer, then add the cornstarch slurry, stirring constantly until the sauce thickens, which should take about 2-3 minutes. Remove from heat.

Prepare the Ranch Dipping Sauce:

1. Mix the Sauce: In a medium bowl, combine the mayonnaise, sour cream, dried dill, garlic powder, onion powder, salt, pepper, and lemon juice.
2. Whisk Until Smooth: Whisk the mixture until smooth, adjusting seasoning to taste. Chill in the refrigerator until ready to serve.

Serve:

1. Toss the Nuggets: In a large bowl, toss the fried chicken nuggets in the honey glaze until they are fully coated.
2. Plate and Enjoy: Serve the sticky honey glazed chicken nuggets warm with the ranch dipping sauce on the side for dipping.

FAQs

Conclusion

In conclusion, the Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce recipe is not just a delightful dish but an experience that brings joy to the table. Whether you’re cooking for family or entertaining friends, these nuggets are sure to be a hit. So why not give this recipe a try? Don’t forget to share your thoughts in the comments below, and if you loved it, share this article with your friends! Enjoy your cooking!

For more delicious recipes, check out these links: Sweet Teriyaki Beef Skewers and Garlic Butter Shrimp Poppers.

Also, don’t forget to check out this Pinterest page for more inspiration!

Sticky Honey Glazed Chicken Nuggets with Ranch Dipping Sauce

Enjoy crispy, golden chicken nuggets coated in a sweet and sticky honey glaze, served with a creamy ranch dipping sauce.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 20 minutes mins

Total Time 40 minutes mins

Course Appetizer, Main Course

Cuisine American

Servings 4 servings

Calories 380 kcal

Equipment

• Deep Pan
• Small saucepan

Ingredients

  

Main Ingredients

• 1 lb Chicken breast Cut into bite-sized pieces
• 1 cup All-purpose flour
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Paprika
• 1/2 teaspoon Salt
• 1/2 teaspoon Black pepper
• 2 Large eggs Beaten
• 1 cup Panko breadcrumbs
• for frying Oil

Honey Glaze Ingredients

• 1/2 cup Honey
• 1/4 cup Soy sauce
• 2 tablespoons Apple cider vinegar
• 1 tablespoon Sesame oil
• 1 teaspoon Garlic Minced
• 1 teaspoon Ginger Minced
• 1 tablespoon Cornstarch Mixed with 2 tablespoons water for slurry

Ranch Dipping Sauce Ingredients

• 1/2 cup Mayonnaise
• 1/4 cup Sour cream
• 1 tablespoon Dried dill
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• to taste Salt
• to taste Black pepper
• 1 tablespoon Lemon juice

Instructions

 

Instructions

• In a large bowl, mix together flour, garlic powder, onion powder, paprika, salt, and black pepper.
• In another bowl, beat the eggs.
• Place the panko breadcrumbs in a separate shallow dish.
• Dip each chicken piece first in the flour mixture, then in the egg, and finally in the panko breadcrumbs, ensuring they are fully coated.
• Heat oil in a deep pan over medium heat. Once hot, fry the chicken nuggets in batches until golden brown and cooked through, about 4-6 minutes. Remove and drain on paper towels.
• In a small saucepan over medium heat, combine honey, soy sauce, apple cider vinegar, sesame oil, minced garlic, and minced ginger. Stir until well combined.
• Bring the mixture to a simmer, then add the cornstarch slurry and stir constantly until the sauce thickens, about 2-3 minutes. Remove from heat.
• In a medium bowl, mix together mayonnaise, sour cream, dried dill, garlic powder, onion powder, salt, pepper, and lemon juice until smooth. Adjust seasoning to taste.
• Toss the fried chicken nuggets in the honey glaze until fully coated.
• Serve the sticky honey glazed chicken nuggets warm with the ranch dipping sauce on the side.

Notes

For extra flavor, marinate the chicken in soy sauce and garlic for 30 minutes before breading.

Keyword chicken nuggets, Honey Glaze, ranch dipping sauce