Stuffed Mozzarella Bacon Bombs

If you’re looking for a mouthwatering appetizer that’s easy to make, utterly delicious, and guaranteed to impress your guests, look no further than Stuffed Mozzarella Bacon Bombs. These delightful bites combine the savory flavors of ground beef, the gooey richness of mozzarella, and the crispy, smoky goodness of bacon. Perfect for game day, parties, or just a cozy night in, this recipe will quickly become a favorite in your household.

Imagine biting into a perfectly cooked meatball, only to discover a warm, melty center of mozzarella cheese surrounded by a crispy bacon-wrapped exterior. Each bite is a flavor explosion that will leave you craving more. Plus, they’re surprisingly simple to prepare, making them an ideal choice for both novice and seasoned cooks alike. Get ready to elevate your appetizer game with these irresistible Stuffed Mozzarella Bacon Bombs.

Why You’ll Love This Recipe

There are countless reasons to fall in love with Stuffed Mozzarella Bacon Bombs. First and foremost, they are incredibly versatile. You can customize them to your taste by adding your favorite spices or additional ingredients such as jalapeños for an extra kick or herbs for a fresh touch. Not only do they cater to a variety of palates, but they also make a great addition to any event, whether it’s a casual get-together or a formal occasion.

Moreover, the combination of flavors and textures in these bacon bombs is nothing short of extraordinary. The juicy ground beef, melted mozzarella, and crispy bacon create a perfect harmony that will tantalize your taste buds. Each bite delivers a satisfying crunch followed by a burst of cheesy goodness, making them a delightful treat for all ages. They are also perfect for meal prep, as you can make a large batch ahead of time and freeze them for later use. Simply bake them straight from the freezer when you’re ready to indulge!

Finally, these Stuffed Mozzarella Bacon Bombs are a fun and interactive dish to prepare with family or friends. Gather everyone in the kitchen, and let each person form their own bombs. It’s a great way to bond while creating something delicious together. Trust us, once you take your first bite, you’ll understand why these bacon bombs are destined to become a staple in your recipe repertoire.

Why You Should Try This Recipe

What sets Stuffed Mozzarella Bacon Bombs apart from other appetizers is their unique combination of flavors and ease of preparation. Unlike many complicated recipes that require hours of cooking, these bacon bombs come together in just a few simple steps. You can have them ready to bake in under 30 minutes, making them an ideal choice for those evenings when you want something satisfying without spending all day in the kitchen.

Additionally, they are perfect for any occasion. Hosting a game night? These bombs will be the star of the show. Planning a family gathering? Everyone will love them. Even if you’re simply craving a delicious snack, these stuffed bombs fit the bill perfectly. You can serve them with a side of marinara sauce for dipping or enjoy them straight out of the oven.

Another reason to try this recipe is that it’s an excellent way to impress your friends and family. The moment you pull these out of the oven, the aroma of bacon will fill your kitchen, drawing everyone in. The anticipation of biting into a cheesy center will have your guests excited, and their delighted reactions will be priceless. This recipe is not just about the food; it’s about creating memorable moments with the people you love.

Ingredients and Necessary Utensils

To create these delicious Stuffed Mozzarella Bacon Bombs, you’ll need the following ingredients:

• 1 pound ground beef
• 1 cup shredded mozzarella cheese
• 8 slices of bacon
• 1/2 cup breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• 1/4 cup chopped fresh parsley (optional)
• Cooking spray or oil for frying

In addition to the ingredients, you’ll need the following utensils to ensure your recipe is a success:

• Large mixing bowl
• Skillet for cooking bacon
• Baking sheet
• Parchment paper or silicone mat (optional)
• Toothpicks (optional, for securing bacon)
• Spoon or your hands for mixing and shaping

With these ingredients and tools at your disposal, you’re all set to create your own batch of Stuffed Mozzarella Bacon Bombs.

Detailed Recipe Steps

Now that you have your ingredients ready, it’s time to dive into the preparation of these mouthwatering Stuffed Mozzarella Bacon Bombs. Follow these detailed steps for the best results:

1. Preheat the Oven: Start by preheating your oven to 400°F (200°C). This ensures that your bacon bombs will cook evenly and become deliciously crispy.
2. Prepare the Bacon: In a skillet over medium heat, cook the bacon until crispy. This adds flavor and texture to your bombs. Once done, place the bacon on paper towels to drain excess grease. Allow it to cool, then chop it into small pieces.
3. Mix the Beef: In a large mixing bowl, combine the ground beef, breadcrumbs, garlic powder, onion powder, smoked paprika, black pepper, salt, and chopped parsley. Use your hands or a spoon to mix until everything is well combined.
4. Add Cheese and Bacon: Gently fold in the chopped bacon and shredded mozzarella cheese into the beef mixture. Be careful not to overwork the meat; you want it to remain tender.
5. Form the Balls: Take a handful of the beef mixture and shape it into a ball about the size of a golf ball. Ensure that the cheese is fully enclosed within the beef. Repeat this step with the remaining mixture, placing each ball on a baking sheet lined with parchment paper.
6. Wrap in Bacon: Take a slice of bacon and wrap it around each beef ball, securing it as tightly as possible. If needed, use toothpicks to hold the bacon in place.
7. Bake the Bombs: Place the wrapped bombs on a baking sheet and spray lightly with cooking spray or drizzle with a little oil. Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the beef is cooked through.
8. Serve: Once cooked, remove the bombs from the oven and let them cool for a few minutes. Serve warm as an appetizer or snack, and enjoy your delicious Stuffed Mozzarella Bacon Bombs!

FAQs

Conclusion

In conclusion, Stuffed Mozzarella Bacon Bombs are a delightful, crowd-pleasing appetizer that will elevate any gathering. With their rich flavors, satisfying textures, and easy preparation, they are sure to become a favorite in your home. Don’t hesitate to share your experience or variations in the comments below. If you enjoyed this recipe, consider sharing it with friends or save it for later on Pinterest. Happy cooking!

For more delicious recipes, check out our links to Juicy Korean Style BBQ Meatballs and Lemon Ricotta Pasta.

Stuffed Mozzarella Bacon Bombs

Deliciously rich and savory stuffed mozzarella bacon bombs, perfect as a snack or appetizer for any occasion.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Appetizer, Snack

Cuisine American

Servings 4 servings

Calories 350 kcal

Equipment

• Mixing Bowl
• Baking Sheet
• Skillet

Ingredients

  

Main Ingredients

• 1 pound Ground beef
• 1 cup Shredded mozzarella cheese
• 8 slices Bacon
• 1/2 cup Breadcrumbs
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Smoked paprika
• 1/2 teaspoon Black pepper
• 1/2 teaspoon Salt
• 1/4 cup Chopped fresh parsley (optional)
• as needed Cooking spray or oil for frying For greasing the baking sheet

Instructions

 

Instructions

• Preheat your oven to 400°F (200°C).
• Cook the bacon in a skillet over medium heat until crispy. Remove from the pan and place on paper towels to drain excess grease. Once cooled, chop the bacon into small pieces.
• In a large mixing bowl, combine the ground beef, breadcrumbs, garlic powder, onion powder, smoked paprika, black pepper, salt, and chopped parsley. Mix until well combined.
• Gently fold in the chopped bacon and shredded mozzarella cheese into the beef mixture.
• Take a handful of the beef mixture and shape it into a ball, about the size of a golf ball, ensuring the cheese is enclosed within the beef. Repeat with the remaining mixture.
• Wrap a slice of bacon around each beef ball, securing it as best as you can. Use toothpicks if needed to hold the bacon in place.
• Place the wrapped bombs on a baking sheet lined with parchment paper or a silicone mat. Spray lightly with cooking spray or drizzle with a little oil.
• Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the beef is cooked through.
• Remove from the oven and let cool for a few minutes. Serve warm as an appetizer or snack. Enjoy your delicious stuffed mozzarella bacon bombs!

Notes

Feel free to add your favorite spices or hot sauce to the beef mixture for an extra kick!

Keyword bacon, delicious, easy, mozzarella, quick