Sweet Sesame Chicken Cubes with Ginger Cream

Lora Lopez

Posted on December 6, 2025

Sweet Sesame Chicken Cubes with Ginger Cream

If you’re on the lookout for a delightful dish that perfectly balances sweet and savory flavors, look no further than Sweet Sesame Chicken Cubes with Ginger Cream. This recipe is a fantastic way to enjoy tender chicken breast complemented by a rich ginger cream sauce that elevates the dish to gourmet status. With a combination of soy sauce, honey, and sesame oil, this dish is not only easy to prepare but also bursting with flavor. Whether you’re cooking for a weeknight dinner or entertaining guests, these chicken cubes will impress anyone who takes a bite.

As you explore this recipe, you’ll find that the process is straightforward, making it suitable for cooks of all levels. The marinated chicken is coated in cornstarch for a delightful crispy texture, while the ginger cream adds a luscious finish that ties everything together. Serve it over rice or with a side of vegetables, and you have a meal that is both nutritious and satisfying. Plus, the vibrant presentation with green onions sprinkled on top will make your dish visually appealing, ensuring it’s a hit at the dining table!

Why You’ll Love This Recipe

One of the main reasons you will adore Sweet Sesame Chicken Cubes with Ginger Cream is its perfect harmony of contrasting flavors. The sweetness from the honey and the umami from the soy sauce create a delightful balance that’s hard to resist. The sesame oil introduces a nutty aroma, while the ginger cream adds a zesty kick that enhances the overall flavor profile. Each bite is a journey of taste that keeps you coming back for more.

Additionally, the preparation of this dish is incredibly simple. With minimal ingredients and straightforward steps, even beginners can master this recipe with ease. You can easily marinate the chicken ahead of time, making it an excellent option for meal prep or quick weeknight dinners. The versatility of this dish allows you to pair it with various sides, such as steamed vegetables, quinoa, or jasmine rice, making it adaptable to your dietary preferences.

Another reason to love this recipe is its nutritional value. Chicken is an excellent source of lean protein, and combined with heavy cream and the rich flavors of ginger and sesame, you have a dish that not only tastes fantastic but also nourishes your body. With a moderate calorie count, this recipe can fit well into a balanced diet. Plus, it’s a great way to introduce more ginger into your meals, known for its anti-inflammatory properties and digestive benefits.

Why You Should Try This Recipe

Trying out Sweet Sesame Chicken Cubes with Ginger Cream brings you the opportunity to explore Asian-inspired flavors right from your kitchen. This dish is not just about taste; it also offers a culinary experience that transports you straight to an Asian bistro. The combination of soy sauce, honey, and ginger is a classic in many Asian dishes, and recreating it at home allows you to customize it according to your taste.

Moreover, this recipe is incredibly versatile. If you’re looking to add a personal touch, feel free to experiment with additional spices or vegetables. You can incorporate bell peppers, snap peas, or even broccoli to enhance the dish’s nutritional value and add colorful visuals. This adaptability makes it suitable for various dietary needs, whether you’re looking to reduce carbs or add more fiber to your meal.

Finally, the presentation of the Sweet Sesame Chicken Cubes with Ginger Cream is sure to impress. The glistening chicken cubes topped with freshly chopped green onions transform a simple dinner into an elegant feast. Whether you’re hosting a dinner party or simply enjoying a meal with family, this dish is bound to be a conversation starter. Impress your guests with your culinary skills and the vibrant flavors of this easy-to-make dish.

Ingredients and Necessary Utensils

Ingredients:

1 lb (450g) chicken breast, cut into 1-inch cubes
1/4 cup soy sauce
1/4 cup honey
2 tablespoons sesame oil
2 tablespoons cornstarch
1 tablespoon sesame seeds
1 tablespoon vegetable oil
2 cloves garlic, minced
1 inch fresh ginger, grated
1/2 cup heavy cream
1 tablespoon fresh lime juice
Salt and pepper to taste
Green onions, chopped (for garnish)

Necessary Utensils:

Medium bowl for marinating
Large skillet for cooking
Small saucepan for the ginger cream
Spatula or wooden spoon for stirring
Measuring cups and spoons
Grater for ginger
Knife and cutting board for chopping

Detailed Recipe Steps

Follow these simple steps to create your delicious Sweet Sesame Chicken Cubes with Ginger Cream:

Marinate the Chicken: In a medium bowl, mix together the soy sauce, honey, sesame oil, minced garlic, salt, and pepper. Add the chicken cubes to the marinade and ensure they are well coated. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes, allowing the flavors to meld beautifully.
Coat the Chicken: Once marinated, remove the chicken cubes from the marinade (reserve the marinade for later use). Toss the cubes with cornstarch until they are evenly coated. This step is crucial for achieving that crispy texture when cooked.
Cook the Chicken: In a large skillet, heat the vegetable oil over medium-high heat. Add the coated chicken cubes in a single layer. Cook for about 4-5 minutes on each side or until they are golden brown and fully cooked. During the last minute of cooking, sprinkle sesame seeds over the chicken to toast them slightly and enhance their flavor.
Prepare the Ginger Cream: In a small saucepan, combine the heavy cream, grated ginger, and lime juice. Heat over low heat, stirring occasionally, until warm. Be careful not to let it boil. Season with salt and pepper to taste for an added kick.
Serve: Arrange the cooked sesame chicken cubes on a serving platter. Drizzle the warm ginger cream sauce over the chicken and garnish with chopped green onions for a fresh touch. Serve immediately and enjoy!

FAQs

Can I use other proteins instead of chicken?

Absolutely! You can substitute chicken with tofu, shrimp, or even beef. Just adjust the cooking time according to the protein you choose.

How can I make this dish gluten-free?

To make Sweet Sesame Chicken Cubes with Ginger Cream gluten-free, use gluten-free soy sauce or tamari as a substitute. Ensure all other ingredients are also gluten-free.

Can I prepare the marinade ahead of time?

Yes, you can prepare the marinade a day in advance and store it in the refrigerator until you’re ready to use it. Just add the chicken when you’re ready to cook.

What can I serve with this dish?

You can serve Sweet Sesame Chicken Cubes with Ginger Cream over steamed rice, quinoa, or alongside sautéed vegetables for a well-rounded meal.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or microwave before serving.

In conclusion, the Sweet Sesame Chicken Cubes with Ginger Cream recipe is perfect for any occasion. With its delicious flavor profile, ease of preparation, and beautiful presentation, it’s sure to become a favorite in your household. Don’t miss out on the opportunity to impress your friends and family with this delightful dish!

If you enjoyed this recipe, please comment below and share your experiences! You can also check out other delicious recipes on our blog, such as Honey Mustard Chicken Cubes with Buttermilk Sauce or Crispy Salmon Strips with Herb Tartar Dip.

For more culinary inspiration, visit my Pinterest page, and happy cooking!